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All flour & bakery
All products in this group in ready-to-eat form (fresh pasta volumes multiplied by 2, and dry pasta volumes by 2.5, to obtain cooked weight).
Flour (retail only)
Flour (retail only), excluding bakery and cake mixes.
Bread products (industrial and artisanal), including morning goods and bagels. Mexico and USA: includes tortillas, but not tortilla chips.
Crispbread, rusks. crackers, grissini, biscuits for cheese [F: biscottes & cracottes, NL: Snijkoek, D: Zwieback & Knäckebrot].
Industrial cakes & pastries, excluding artisanal/craft bakers.. [NL: stukartikelen banket, gebak], inc. doughnuts.
Sweet biscuits and cookies, wafers, excluding savoury biscuits. [NL: biskwies en wafels, koekjes, speculoos], Heavy cereal bars.
Frozen pastry products
Frozen cakes and pastries and other frozen bakery products, raw dough, excluding frozen pizzas, excluding industrial raw dough for in-store bake-off.
Fresh and dry pasta
All fresh and dry pasta.
Fresh pasta: including filled, including frozen/chilled, excluding with sweet filling.
Dry pasta, including filled, excluding "fresh" pasta.